Below, you’ll find a list of recipes featured on this site!


No-knead Multigrain Bread


Banana Chip Waffles
Beet Waffles
Blueberry Lemon Waffles
Blueberry Oat Muffins for Four
Buckwheat Crepes
Carrot Cake Waffles
Chocolate Teff Porridge 
Cookie Butter Banana Muffins
Cookie Butter Waffles
Egg Yolk Ravioli
Flax Waffle Sandwich
Gluten-free Zucchini Pancakes
Maple Cinnamon Granola
Matcha Waffles
Mini Banana Chip Spelt Muffins
Mocha-Chip Waffles
Oat & Quinoa Granola
Oat & Spelt Cinnamon Waffles
Overnight Crock Pot Beetroot & Blueberry Oats
Overnight Crock Pot Carrot Cake Oats
Overnight Crock Pot Matcha Oats
Overnight Crock Pot Steel-Cut Oats
Spiced Apple Protein Waffles
Spinach & Apple Muffins
Vegan Earl Grey & Orange Scones
Vegetarian Quiche

Desserts & Cookies

Apple & Sage Hand Pies
Banana & Peanut Butter Oatmeal Cookies

Earl Grey Donuts with Lavender Glaze
Cardamom & Rosewater Biscotti
London Fog Cupcakes with Vegan Buttercream
Meyer Lemon Loaf
Mini Apple Pie Cupcakes
Mini Maple Cinnamon Donuts
No-Bake Rum Balls
Pumpkin Pie Turnovers
Rosewater & Cardamom Mini Donuts
Vegan Blackberry & Coriander Ice Cream
Vegan Meyer Lemon Bars
Vegan Miso Ginger Ice Cream
Vegan Peach Hand Pies
Vegan Spelt Cinnamon Buns
Vegan Strawberry/Blueberry/Rhubarb Crumble

Dips & Spreads

Beet ‘Hummus’
Blood Orange & Grapefruit Marmalade
Healthy Layered Dip
Homemade Coconut Butter
Maple Cinnamon Pecan Butter
Overnight Crock Pot Spiced Apple Butter
Roasted Cashew Butter
Vegan Nutella

Main Courses

Broccoli & Sweet Potato Soup
Butternut Squash & Apple Soup
Butternut Squash Pasta
Chicken Quinoa Burgers
Crispy Baked Chicken Strips
Crockpot Chicken Tikka Masala
Curry Chicken Burgers
Homemade Perogies
Maple Miso & Dijon Salmon
Miso Ginger Chicken Burgers
Mushroom Basil Risotto
Mushroom Tri-Colour Lentil ‘Risotto’
Quinoa Stuffed Peppers
Rustic Beet Pasta
Thai Tofu Curry
Tofu & Veggie Stir-fry
Turkey Dumplings
Turkey Meatball Curry
Spaghetti with Tomato Basil ‘Cream’ Sauce
Stuffed Acorn Squash
Vegan Vietnamese Pho
Warm(ish) Asian Noodle Salad

Sauces & Toppings

Bananas Foster sauce
Coconut Fudge Sauce
Cranberry Sauce
Eggplant & Tomato Sauce
Maple Raspberry Sauce
Roasted Tomato Sauce

Sides & Appetizers

Beet Juice-dyed Devilled Eggs
Celeriac & Parsnip Puree
Curried Sweet Potato & Pear Soup
Jicama Avocado Mango Salad
Spicy Fish Cakes


Beet & Raspberry Smoothie
Blueberry Mango Smoothie
Carrot Cake Smoothie
Frosty Green Smoothie

Sri Lankan Cuisine

Acorn Squash Curry
Cashew Curry
Coconut Roti
Green Bean Curry
Lentil Curry (Dhal)
Pennywort Congee (Kola Kenda)
Salmon Curry
Sri Lankan Banis (Sweet buns)
Sri Lankan Coconut Sambol
Sri Lankan Love Cake
Sri Lankan Onion Sambol
Sri Lankan Pasties
Sri Lankan Spiced Custard


New Orleans

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

The mostly vegetarian life…with the occasional meat