Sometimes I struggle knowing what to make for my work lunches for the week. I had been thinking about what I should do with the ground turkey I had bought. There was the dumplings, or use it as stuffing for acorn squash, and of course just making meatballs for pasta. It seemed boring to use it for pasta, which is then I thought – why not make it into a curry?
Why, you ask, is the spaghetti black? It’s not squid ink pasta… Actually, it’s spaghetti made out of black beans! It actually looks more like noodles than it is spaghetti, but it is a box I came across while shopping at Costco.